Menus
The 2020 Summer menu is our current menu for outdoor dining/curbside
Download PDF30+ flavors of premium home made ice cream
Download PDFSize
-
Single Scoop
$5.35
-
Double Scoop
$6.35
-
Triple Scoop
$7.35
-
Frappe
$7.50
-
Pint
$9
-
Quart
$13
Toppings
+50¢-
Rainbow Sprinkles
-
M&MS
-
Chocolate Sprinkles
-
Gummy Bears
-
Chocolate Chips
-
Chocolate Sauce
-
Caramel Sauce
-
Whipped Cream
-
Oreo Pieces
-
Hot Fudge
+ $1
Flavors
-
Banana Cream
-
Black Raspberry
-
Blueberry Pie
-
Brownie Batter
-
C Is for Cookie
-
Charcoal
-
Chocolate
-
Cobblestone Brownie
-
Coffee
-
Coffee Heath Bar
-
Coffee Oreo
-
Ginger
-
Hazelnut Reese's
-
Mango Sorbet
-
Mint Chip
-
Nutella
-
Oreo
-
PB Cookie Dough
-
PB Fluff
-
Peppermint Brownie
-
Salted Caramel
-
Snickers
-
Strawberry
-
Vanilla
-
Waffle Cup / Cone
+ $2
Dinner
Shareable
-
Roasted Cauliflower
Dates - dukkha - tahini
$14
-
Moroccan Rubbed Ribs
Pomegranate molasses + cucumber yogurt
$16
-
Shrimp Shumai
Citrus beurre blanc + sweet soy sauce
$16
-
Glazed Pork Belly Buns
Pickled veg
$15
-
Crispy Calamari
Banana peppers + remoulade
$15
-
Grilled Chicken Wings
Sweet chili glaze
$16
Salads
Add chicken +$5 Shrimp +$6-
Caesar Salad
Romaine - parmesan - croutons
$12
-
Heirloom Tomato Salad
Burrata - arugula - balsamic
$15
-
Roasted Beet Salad
Whipped feta + pistachios
$15
Mains
-
Black Angus Cheeseburger
Lettuce - tomato - onion - Portuguese muffin - choice of cheese
$17
Add bacon + $2
Add avo + $2.50
Add egg + $2
-
Sweet & Sour Quinoa
Arugula - quinoa - carrots - avocado - sesame soy dressing
$21
Chicken + $5
Shrimp + $6
-
Grilled Sirloin Steak
Yukon mashed potatoes - asparagus - dijon rosemary demi
$29
-
Grilled Chicken Paillard
Arugula fennel salad + piquillo pepper dressing
$25
-
Pan Seared Fluke
Roasted corn tomato salad + tarragon vinaigrette
$28
-
Spaghetti Aglio E Olio
Garlic - chili flake - parsley - parmesan
$23
Whites
-
Di Lenardo
Pinot grigio, IT
$13
$50
-
Wither Hills
Sauvignon Blanc, Marlborough, NZ
$13
$50
-
Anthony Girard
Le Clef du Recit, Sancerre, France
$16
$62
-
Joseph Drouhin “Laforet”
Chardonnay, Burgundy, FR
$15
$58
-
Rodney Strong “Chalk Hill”
Chardonnay, Sonoma, CA
$15
$58
Rosé
-
Triennes
Rose, Provence, FR
$14
$48
-
Bandol
Domaine des Baguiers, Provence, FR
$15
$60
Red
-
La Closerie Des Lys
Pinot Noir, FR
$13
$50
-
Elouan
Pinot Noir, OR
$14
$50
-
Hess Select
Treo, Winemaker’s Red Blend, CA
$13
$50
-
Joel Gott
Cabernet Sauvignon, Napa, CA
$14
$50
-
Newton Skyside
Cabernet Sauvignon, Napa, CA
$16
$62
Bubbles
-
Grandial
Languedoc, FR
$13
$50
-
Leduc Frouin Rose
Cremant De Loire, FR
$16
$58
-
Veuve Clicquot
Yellow Label, Champagne, FR
$18
$86
-
Perrier-Jouet
Grand Brut, Epernay , FR
$22
$94
Cocktails
-
Blood Orange Martini
tito's, blood orange, bitters, champagne float
$16
-
Grape Crush
Hendricks, grape juice mint, lemonade
$15
-
Crazy Coconut
Malibu rum, mango, ginger beer
$15
-
The Dirty Bird
Grey goose, vermouth, blue cheese stuffed olives
$17
Beer
-
Bottled
$6
Modelo
Stella
Budweiser
Bud Light
Michelob Ultra
Whales Tale
Sam Adams Summer Ale
Founders All Day IPA
Beck's (Non Alcoholic)
-
Draft
$8
Gripah
Shark Tracker
Pint Break
Downeast Cider
Allagash White
Lagunitas